The NY Times discusses one of current society’s most hated, gluten.  I find this article thought provoking as it goes through and lists the (apparently) many nays of the protein.  (Who knew?)  I’d like to share with you some of the most interesting points/truths exposed by the Times. “There is no question that eating gluten aggravates celiac disease, an [...]

The scene: It’s 8:20AM and a young lady – let’s just say it’s this editor, for the sake of argument – stumbles sleepily down the stairs to the subway, shuffles past the booth and stops for a moment to fumble with her MetroCard. Lodged in the turnstile nook, headphones on, hands engrossed in the search [...]